Tag Archives: Food

Monday Munchies 07

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ThePigFoot has been on a loooong hiatus – first because of a desperate dash to get as much of that dratted dissertation done before heading back to Italy, followed by Italy’s unwillingness to cooperate with adequate internet, and ending with Croatia’s (holiday post to follow) flat refusal to live up to the promise of free wi-fi. Continue reading

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Monday Munchies 06

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Here’s my week in food, yours to peruse for some Monday inspiration. Continue reading

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Monday Munchies 05

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Here’s my last two weeks in food, yours to peruse for some Monday inspiration. Continue reading

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Monday Munchies 04

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Here’s my week in food, yours to peruse for some Monday inspiration. Continue reading

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Monday Munchies 03

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Here’s my week in food, yours to peruse for some Monday inspiration. Continue reading

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Monday Munchies 02


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Here’s my week in food, yours to peruse for some Monday inspiration. Continue reading

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Monday Munchies 01

Food Collage

Here’s my week in food, yours to peruse for some Monday inspiration. Continue reading

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Quedgeree (Quinoa Kedgeree!)

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I think we can all agree that kedgeree is yumm. Best way to spruce up brown rice in my opinion. I like to make it with Mediterranean vegetables, and what goes amazingly with Mediterranean vegetables? Quinoa! Since I replaced rice with quinoa I have not looked back. Trust me and try it out! Continue reading

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Tattie Scones

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Not the healthiest recipe around, these pillowy Scottish pancakes are definitely the comfort food of the gods. I find their greasy stodginess works best when paired with a note of tartness, hence the cherry tomato + spring onion combo. Continue reading

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Cereal Killer Cafe

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We took a stroll to Brick Lane last week as part of my Birthday Week celebrations. I’d been on a six-week sugar detox up until the big day, so I was cereal-usly (hehe) craving some sugary goodness. What better place to go then, than the Cereal Killer Cafe – home to the infamous £3 bowl of cereal (well, infamous according to Channel 4 anyway, I think the price strikes a happy medium between our mundane British cereal and its more exciting overseas cousins). Continue reading

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